Turkish Bread

Our Turkish Bread is a rustic, artisanal flatbread that’s anything but ordinary. With an open, airy crumb and golden exterior, tearing off a slice and drenching in oil and vinegar is seriously satisfying. Topped sea salt and black pepper, this flatbread deserves to be featured with a charcuterie or antipasto board. For lunch, thinly slice for a perfect panini and fill with grilled veggies and provolone.